Casseruola con manico ZWILLING Peak 16 cm, acciaio inox 18/10, argento

The ZWILLING Peak 16 cm saucepan in 18/10 stainless steel is a compact, everyday cooking pot intended for heating sauces, melting butter and preparing small portions. Made from corrosion-resistant 18/10 stainless steel with a brushed stainless finish, the saucepan is designed for even heat distribution and straightforward cleaning. Its size and construction make it suitable for use on most stove types and for kitchens where space efficiency matters.

Advantages

The saucepan combines durable 18/10 stainless steel construction with a well-balanced weight and a smooth, easy-to-clean surface. Its compact 16 cm diameter allows precise temperature control for delicate preparations, while the stainless steel body ensures resistance to staining and flavor transfer. The design supports consistent heat distribution across the base and is compatible with common kitchen utensils.

Suitable for

Key specifications

How to use

Place the saucepan on a burner matching its diameter and heat gradually to avoid thermal shock. Use low to medium heat for sauces and melting tasks to preserve texture and prevent burning. Stir gently with wooden, silicone or stainless utensils as needed. After use, allow the pan to cool before washing; clean with warm water, mild detergent and a soft sponge to maintain the brushed finish and prevent discoloration.

Recommendations

Preheat briefly and avoid high direct heat when working with delicate sauces. To reduce spotting, dry the saucepan immediately after washing and avoid abrasive cleaners that can dull the stainless finish.