Grill Gastroback Design Bistro 26 L 1500 W acciaio inox

The Gastroback Design Bistro 26 L 1500 W Stainless Steel is a compact countertop oven designed for grilling, baking and general small‑batch cooking. With a 26 litre interior capacity and a 1500 W heating system, this freestanding mini oven provides a practical combination of size and power for kitchens with limited space. The stainless steel exterior offers a durable surface that integrates into modern kitchen environments while the unit operates on 220–240 V AC at 50–60 Hz.

Advantages

The oven combines a mid‑sized 26 L cavity with 1500 W of power to allow faster heating and consistent cooking results compared with lower‑powered countertop units. The stainless steel finish is easy to clean and resists stains and discoloration typical for frequent use. Freestanding placement gives flexibility for countertop use or temporary relocation, and the compact external dimensions (477 mm width, 380 mm depth, 295 mm height) make it suitable for small kitchens, offices or studio apartments.

Suitable for

• Grilling small cuts of meat, poultry and fish
• Baking small batches of bread, pastries or casseroles
• Reheating and toasting dishes for one to a few people
• Use in compact kitchens, offices, holiday homes or student accommodation

Key specifications

• Interior capacity: 26 litres
• Power: 1500 W
• Voltage and frequency: 220–240 V, 50–60 Hz
• Product colour: Stainless steel
• External dimensions (W × D × H): 477 × 380 × 295 mm
• Placement: Freestanding countertop appliance

How to use

Place the oven on a stable, heat‑resistant surface with sufficient clearance from walls and overhead cabinets. Insert appropriate cookware and set the required temperature and time according to the recipe or heating instructions. Monitor the cooking process through the oven door and use oven mitts when removing hot trays. Allow the oven to cool before cleaning or storing accessories. Always follow safety instructions in the supplied user manual regarding ventilation, power connection and recommended cookware types.

Recommendations

For even results, preheat the oven briefly before placing food inside and avoid overcrowding the cavity. Use oven‑safe trays and racks sized for the unit’s interior, and clean spills after cooling to maintain the stainless steel finish and appliance performance.