Padella singola Staub Minis 40500-116-0 grigio ghisa 800 g

Staub Mini-Cocottes from the "for the table" collection are compact cast-iron serving dishes designed to go directly from oven or stovetop to the dining table. These restaurant-style pieces include mini cocottes and complementary escargot and stackable round or oval dishes to keep individual portions warm and ready to serve. The set is intended to combine kitchen functionality with an attractive tabletop presentation.

Advantages

Mini-Cocottes retain heat well and allow for even cooking and long-lasting warmth at the table. Their compact size is suitable for single servings such as soufflé, macaroni and cheese, desserts or individual side dishes. The pieces are durable cast iron with enamel finish, designed to be both functional for cooking and presentable for serving.

Key specifications

• Material: cast iron with enamel finish
• Design: restaurant-style, suitable for oven and stovetop
• Shapes available: mini cocottes, escargot dishes, round and oval stackable dishes
• Use: individual portions, single servings
• Function: retains heat for serving at the table

How to use

Preheat the oven or heat on the stovetop as required for your recipe, place the Mini-Cocotte with the prepared ingredients and cook until done. Remove carefully using heat-resistant mitts and serve directly at the table to preserve warmth. For best results, allow the dish to rest briefly after cooking to stabilize the temperature before serving individual portions.

Recommendations

Handle with care when hot and use appropriate oven mitts. Follow manufacturer instructions for cleaning and maintenance of enameled cast iron to preserve the finish and performance.