Raclette Severin RG 2347 8 persone 1400 W nero

The Severin RG 2347 Raclette Grill is a compact tabletop grill designed to serve up to 8 persons. Housed in a black plastic casing with a rectangular form factor, this raclette provides a shared cooking surface combined with individual pans for personalised portions. With 1400 W of power and an adjustable thermostat, it enables steady heat distribution suitable for melting cheese, grilling vegetables, and warming small portions for social meals.

Advantages

The unit’s 1400 W heating element delivers consistent temperature for even melting and grilling, while the adjustable thermostat allows you to control cooking intensity. The rectangular shape makes it easy to position on a dining table and provides uniform access for up to eight people. Supplied with eight individual pans, the grill supports simultaneous individual servings, and the black plastic housing offers a lightweight, easy-to-clean exterior.

Suitable for

• Family dinners and small gatherings where shared tabletop cooking is desired
• Melting raclette cheese and preparing personalised portions
• Grilling sliced vegetables, small meat pieces, or seafood alongside cheese portions
• Casual indoor social meals and party-style dining

Key specifications

• Power: 1400 W for consistent heating
• Capacity: Designed for up to 8 persons with eight individual pans
• Thermostat: Adjustable temperature control for precise cooking
• Form factor: Rectangular tabletop design
• Colour: Black plastic housing for a neutral appearance

How to use

Place the raclette grill on a stable, heat-resistant surface and connect it to a suitable power outlet. Preheat the unit to the desired temperature using the adjustable thermostat. Arrange cheese, vegetables, and other ingredients in the individual pans and on the top surface as required. Monitor cooking progress and adjust the thermostat for faster or slower heating. When serving is complete, switch off and unplug the device, allow it to cool before cleaning.

Recommendations

For best results, pre-slice ingredients into uniform sizes to ensure even cooking. Use heat-resistant utensils to handle pans and avoid abrasive cleaners on the plastic housing to maintain the finish. Always follow safety instructions and allow the grill to cool fully before storage.