Macchina per pasta e tagliatelle Philips Viva Collection HR2345/19 150 W

A uniquely designed stirring bar to mix the dough

Featuring angled multi-pins, the uniquely designed stirring bar ensures the flour and liquid are mixed evenly and thoroughly from every corner in the mixing chamber.

The long kneading tube makes smooth, bouncy dough

The long kneading tube guarantees an optimal kneading process, resulting in perfect bouncy dough.

Automatically kneads dough and makes a variety of pasta shapes

The Philips Viva Pasta and Noodle Maker not only enables fast and automatic mixing, kneading and extruding, it also guarantees a good texture and taste for the pasta and noodles.

Make 450 g of fresh pasta and noodles in just 18 minutes

Homemade pasta made easier. Now, with the fully automatic Philips Pasta and Noodle Maker, you can make fresh pasta and noodles much more often. Your new pasta maker does all the hard work for you.

Detachable parts for easy assembly and cleaning

The detachable components of the Philips Viva Pasta and Noodle Maker can be easily installed, dismantled and cleaned.

4 classic pasta types including spaghetti, penne and fettuccine

To create your favourite pasta shapes, simply attach one of the pasta shaping discs to the pasta maker. With the machine there are 4 default classic shaping discs for spaghetti, penne, fettuccine and lasagne. The specialist shaping discs enable a double shaping process to ensure smooth pasta and noodles consistently.

Add your favourite ingredients for your own flavours

By using different types of flour - e.g. whole wheat, durum, spelt - you can make your favourite pasta healthier. You can also add extra flavour by using various vegetable juices such as carrot, beetroot or spinach.

Compact size to fit perfectly into your kitchen

It has a seamless and compact design. You can always keep it on the counter or store it in the cabinet without taking up much space.

Integrated storage drawer for shaping discs and power lead

The smart built-in storage for the shaping discs and power cord allows you to keep your kitchen neat and tidy at all times.

How to use

Measure the required ingredients (flour, eggs or water and salt) according to the recipe, add them to the mixing chamber, select the desired program or extrusion disc for the pasta shape and start the machine. The appliance will mix and knead the dough, then extrude pasta or noodles automatically. Remove formed pasta when the cycle finishes and cut or separate portions as needed. Clean removable parts according to the user manual after use.

Recommendations

Use strong durum or semolina flour for firmer pasta textures, and follow recommended ingredient quantities to avoid overloading the motor. Allow the machine to cool between long batches and consult the user manual for cleaning instructions and safety information.