Stampo da forno Kaiser 35 cm antracite ferro 1 pezzo

The Kaiser Baking Pan (35 cm) is made of durable iron with an anthracite finish and is designed for baking bread at home. Its construction ensures even heat distribution for consistent browning and texture, and the surface includes a sour-dough-resistant non-stick coating suitable for use with sourdough and bread mixes.

Advantages

The pan's iron construction provides stable heat retention and even baking. An anthracite finish offers a practical, durable surface. The sour-dough-resistant non-stick coating simplifies release and cleaning and allows use with commercial or homemade bread mixes.

Suitable for

• Baking standard loaves of bread
• Sourdough and bread mixes
• Home baking for daily use
• Small-batch artisanal loaves

Key specifications

• Brand: KAISER
• Model / MPN: 2300650050
• EAN: 4006932650050
• Material: Iron
• Length: 35 cm
• Finish: Anthracite
• Coating: Sourdough-resistant non-stick coating

How to use

Preheat the oven to the temperature specified in your recipe. Grease the pan lightly if desired, place the prepared dough into the pan and bake according to recipe times and temperatures. Allow the loaf to cool briefly in the pan before removing to a wire rack to finish cooling.

Recommendations

For best results, follow recipe temperature and time guidelines, avoid metal utensils on the non-stick surface, and wash the pan by hand with warm soapy water to preserve the coating.